Kairak’s versatile Drop-in Pan Chillers are the essential element for chef prep counters, buffet stations, serving lines or specialty carts (i.e. salsa bars or condiment stations). These practical components are easily retrofitted into existing counters or designed for new refrigerated or non-refrigerated counters. The unique flush mounted design allows easy access to ingredients and helps maintain a clean serving area.  

Our NSF7 approved pan chilling system is designed with refrigeration running through each divider bar to ensure direct contact with condiment pans for temperature consistency.  These refrigerated divider bars work in conjunction with a fan located inside the cavity to effectively distribute cool air throughout the perimeter of the pans…always keeping food fresh and preventing waste.

*NSF7 approved through UL

Please contact our custom department for details,
pricing and availability (800) 833-1106.